Huey Magoo’s celebrated its newest franchise store with a grand opening in Goose Creek, president and CEO Andy Howard announced this past week.
Huey Magoo’s in Goose Creek, at 431 St. James Ave., is the franchise’s 56th restaurant opening system-wide, spanning 10 states, with more than 265 franchises currently sold in 13 states.
The 3,800-square-foot free-standing restaurant features an outdoor patio and a drive-thru.
This is the second of eight Huey Magoo’s stores to open in Greater Charleston and Columbia by franchisees Philip Horn, Don Bauer and Eddie Ward, who are also franchisees/operators of Papa John’s Pizza and Jersey Mike’s Subs. Huey Magoo’s Goose Creek will offer dine-in/out, take-out, catering and delivery through third-party delivery services DoorDash and Uber Eats.
“We are very happy to have the grand opening of our second Charleston-area Huey Magoo’s location and bring the ‘Filet Mignon of Chicken’ to Goose Creek,” Horn, Bauer and Ward said jointly in a press release. “Now, more locals can look forward to a fresh and flavorful new dining experience to enjoy and explore. We are also excited to be more involved with the supportive community by offering our Spirit Nights program.”
Huey Magoo’s fast-casual restaurants offer dine-in/out, take-out, catering, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded, or “sauced” premium chicken tenders, farm-fresh salads, sandwiches and wraps. Each Huey Magoo’s tender is always made all-natural, with no antibiotics, hormones, steroids or preservatives.
Huey Magoo’s operation hours are 10:30 a.m.-10 p.m. Sunday-Thursday, and 10:30 a.m.-11 p.m. Friday and Saturday. Visit www.hueymagoos.com or call 843-625-3330 for the Goose Creek restaurant.
